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i eat well
Thursday, April 16, 2009
tofu scamble
aloo parantha
red white and green
onion, pepper, tomato, cilantro. always the right combination.
gravy
big up san marzano
mug dhal
mung beans dhal.
bean burger and tortilla
smoothie
date, persimmon, soy milk.
junk food
fried eggplant, fake mozzarella, tomato sauce with fried zucchini. tasted better than it looks.
dhal
chinese stirfry
mushroom, eggplant, tofu, garlic, ginger, soy sauce, miso paste, fukien cooking wine. with rice.
chickpea salad
garlic, parsley, lemon, oil, salt, pepper
mushroom baguette
mushroom, tomato, garlic, basil, oil, pepper, on a baguette. with a carrot, salad, and tots on the side. nice meal.
burger
jalapeno, pigeon pea, beans, cilantro, tomato, onion, rice, flour, mushroom. all mashed up and fried with an avocado on top.
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